The Emergency Food Assistance Program (TEFAP) — eligible recipient agencies (ALN 10.568 / 10.569)

The Emergency Food Assistance Program helps supplement the diets of people with low income by providing emergency food assistance at no cost. USDA provides American-grown USDA Foods and administrative funds to states, which distribute them through eligible recipient agencies such as food banks, pantries and meal programs. Pantries must limit USDA Foods to households meeting state eligibility criteria, and meal programs must serve predominantly needy people. Organizations operated exclusively...