Food Assistance Grants
WSDA Food Assistance grants encourage innovation and efficiency in the hunger relief system, while providing operational support for food assistance organizations.
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Washington State Department of Agriculture
Washington State Department of Agriculture is a grantmaking organization tracked in the OpenGrants funding database. It currently has 7 open funding opportunities listed on OpenGrants.
7
Open opportunities
About Washington State Department of Agriculture
Washington State Department of Agriculture is a grantmaking organization tracked in the OpenGrants funding database. It currently lists 7 open funding opportunities in areas including Social Services, with programs serving Washington State, Northeast Washington, Multi-state. Current programs include “Food Assistance Grants” and “Farm to School Program Grants”.
Open Grants From Washington State Department of Agriculture
7 live opportunitiesFarm to School Program Grants
The Farm to School Purchasing Grants support schools and early learning services in procuring high quality, nutritious, culturally relevant foods for their meal programs, emphasizing procurement from small and direct mar…
Grant detailsLocal Food System Infrastructure Grant
The Local Food System Infrastructure Grant supports local food supply chains and market access for farms, ranches, food processors, and food distributors.
View listingFarm to School Program
The Farm to School Program offers purchasing grants to help expand farm to school efforts statewide.
View listingNE WA Wolf Livestock Management Grant
These grants aim to develop community-based, nonlethal methods to protect livestock from wolves in Northeast Washington.
View listingSpecialty Crop Multi-state Program
The Specialty Crop Multi-State Program (SCMP) offers grants to enhance the competitiveness of specialty crops by funding collaborative, multi-state projects addressing regional or national specialty crop issues.
View listingSpecialty Crop Block Grants
The Specialty Crop Block Grant Program is meant to enhance the competitiveness of specialty crops, defined as fruits, vegetables, tree nuts, dried fruits, horticulture, and nursery crops.
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